SOLD OUT - Loluli’s pop up Fish Over Fire at Otto

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PART OF ENGLAND'S SEAFOOD FEAST 2024

Loluli’s pop up at OTTO, Torquay

'A journey of England's Seafood Coast tasting menu from the coals' - scroll down to view the menu.

The most amazing fish and seafood to create a menu that is fun and packs flavour. Cooked over the fire and guaranteed to make you smile. The romance of fire mixed with creativity and passion. Cooking over the flames is so much more than just barbecue. We bring you the ocean within a theatre of fire mixed with a flavour of fun dining.

Doors 6.30pm

Dinner served 7.30pm

Cost: £65 per person (Book before 30th July at £60 per person - £5 per person saving)

Book: Email info@lolulis.co.uk 

MENU

Canapés 

Local crab crumpet - hollondaise de Paris 

Peking lobster roll

Black bream, charcoal cracker, lemon curd

2nd course

Torbay Gin cured sea bass - sea vegetables- citrus - oyster emulsion 

3rd course 

Smoked hake Kiev - mussel butter - raisin puree 

4th course 

Fire cooked Huss chop - bbq sauce - coconut corn 

5th course 

Mackerel ceviche - fish black pudding - Malaysian sauce 

6th course 

monkfish - Thai flavours - spiced cucumber - papad 

7th course 

Set lemon cream - Devon short bread - clotted cream ice cream - fish caramel sauce